Faculty of Science and Technology - University of Westminster

Master International Public Health Nutrition Part Time - Máster en Nutrición en Salud Pública Internacional

Faculty of Science and Technology - University of Westminster
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  • Imparte:
  • Modalidad:
  • Precio:
    Información no disponible
  • Comienzo:
    Septiembre 2017
  • Lugar:
    115 New Cavendish Street
    London W1W 6
    Reino Unido
  • Duración:
    2 Años
  • Idioma:
    El Curso se imparte en Inglés
  • Titulación:
    Master International Public Health Nutrition MSc
  • Otras Convocatorias:


    You should have a good Honours degree from a UK university, or equivalent from a non-UK university, in a relevant science or social science subject. Preference is given to those with related work experience. If your first language is not English you should have an IELTS score of at least 6.5, with the written component at a minimum of 6.5 (or equivalent).


    This course will give you the specialist scientific knowledge and practical skills to take an active role in international public health nutrition in a range of different settings. Training in statistics, epidemiology, research methods, nutritional assessment and programme design will enhance your professional skills and competencies, employability and development as a public health professional. The course is accredited by the Association for Nutrition as partfulfilment of the requirements for registration as an associate Public Health Nutritionist.


    Concepts and Principles of Nutrition

    Food and Nutrition in Public Health and Policy

    Food Security

    Nutrition Assessment

    International Nutrition Programme Planning

    Research Methods

    Research Project in Public Health

    Salidas profesionales

    The course is designed for people wishing to work, or already working in, public health contexts such as government ministries, UN organisations and nongovernmental organisations.


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